Catherine Fisher

Beyond the Tagus Part III: High in the Alto Alentejo

Welcome to the final installment of Beyond the Tagus! In our first piece, I introduced the fascinating, eclectic region of Évora. We then headed south to the Baixo Alentejo for Part II , and will now conclude in the north with the stunning Alto Alentejo. Mind you, this story doesn’t kick off with a gushing adoration for the region, as it …

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Beyond the Tagus Part II: Gastronomic Baixo Alentejo

Just before the Holidays, I kicked off our three-part series on Portugal’s Alentejo region, with a trip to Évora. For the foodies and wine lovers among you, not to mention history buffs, this should not be missed! Today, however, we’ll be heading to the southernmost region, Baixo Alentejo, for a trip that’ll inspire the laid-back, country-living foodie …

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Where to Find Outstanding Fish in Lisbon!

They say we should eat to live and not live to eat. But in Portugal, the line between the two becomes blurred. Eating fresh, whole, seasonal and locally sourced may be ultra-trendy these days, but in Portugal, good eating is a deeply ingrained part of lifestyle and culture. [su_button url=”https://catavino.dev.bitecla.com/tours/portugal/lisbon/#form” target=”self” style=”default” background=”#52b663″ color=”#FFFFFF” size=”5″ …

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